Solving complex challenges with simple ingredients
We need to grow more food by 2050, but
150 million hectares need to be converted to arable land – almost the size of the EU
Source: FAO, 2018a: The Future of Food and Agriculture: Alternative Pathways to 2050
Increase in volume of land for agriculture leads to deforestation
Source: FAO. 2022. The State of the World’s Forests 2022. Forest pathways for green recovery and building inclusive, resilient andsustainable economies. Rome, FAO.
Water scarcity and drought negatively affect the yields of commodity crops
Source: Hasegawa, T., Wakatsuki, H., Ju, H. et al. A global dataset for the projected impacts of climate change on four major crops. Sci Data 9, 58 (2022).
We need a scalable sustainable solution to address the challenges of the global food system
As traditional crops reach geographical and yield limits, amaranth stands out as a resilient alternative and presents compelling opportunities, particularly for cultivation on marginal lands
Discover AmaranthLabs
Innovative sustainable approach allows us to uncover all valuable streams
A complete protein with all essential amino acids, ideal for high-performance nutrition and allergen-free formulations
A fibre-rich powerhouse packed with antioxidants and bioactive compounds to support gut health and functional food innovation
The smallest granule size among starches, delivering superior smoothness and enhanced thickening for clean-label formulations
A rare, nutrient-dense oil rich in squalene and unsaturated fats, for premium functional food applications
We deliver the value sustainably
Planet-friendly
Amaranth is resilient, requires less water, and supports regenerative agriculture thus reducing environmental impact while ensuring a sustainable future for food production
Versatile
Designed for flexibility, our high-quality ingredients provide superior properties ideal for clean-label formulations and can be customized to meet customers’ needs
Nutritious
Our amaranth-based ingredients deliver superior nutrition, supporting health-conscious consumers and next-gen food innovation
Cost-efficient
Our proprietary technology maximises yield and efficiency, making high-quality ingredients accessible at competitive pricing without compromising on performance or sustainability
Meet our team
Mikhail Glik
Co-founder and CEO
Madian Abu-Hardan
R&D Director
Artem Parshenkov
Co-founder and COO
Olga Rybina
Co-founder and CMO
Interested in our ingredients? Get in touch to find out more.
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